The Eltisley

Inspired by tradition, the Hare & Hounds menus have something to tempt everyone.

To see our Bar Menu click here


Sample Menu...


Basket of freshly baked bread using organic flour from Glebe Farm 75p per person

Starters

Soup of the day £5.00

Served with a freshly baked roll

Black Pudding & Bacon Salad £6.00

Served with pinenuts & a poached free range egg

Baked Camembert in a Box £10.00

Served with walnut toast & red onion marmalade (for two to share)

Caesar Salad £6.00

Smoked bacon, anchovies, croutons & parmigiano-reggiano

Tempura Tiger Prawns £7.00

Soy, lime & chilli dip

Potato & Spinach Gnocchi £7.00

Fresh oregano, pecorino, tuscan oil & pine nuts

Main Courses

Scotch Sirloin Steak £18.00

Served with vine tomatoes, red onion, rocket & basil salad and hand cut chips

Slow Roast Cherry Tomato & Basil Risotto £13.00

Pecorino & tuscan oil

Roasted Whole Local Pigeon £14.00

Sauteed potatoes, baby spinach, shallot & bacon sauce

Seared Salmon Fillet £13.00

Buttered mash, green beans & hollandaise sauce

Portland Crab, Spring Onion & Shallot Quiche £14.00

New potatoes & herb salad

Side orders £2.50
New Potatoes, Buttered Mash, Mixed Green Vegetables, Hand Cut Chips, Mixed Herb Salad, Rocket, Pine Nut & Parmesan Salad

Desserts

Freshly made in house desserts £6.00

Chocolate Fudge Cake
Pecan nut caramel sauce
Caramelised Lemon Tart
Crème Fraiche
Warm Bakewell Tart
Raspberry jam vanilla ice cream Passion Fruit Mousse
Passion fruit sauce

Selection of Hare & Hounds Ice Cream

White Chocolate, Caramel, Bitter Chocolate, Baileys, Rum & Raisin, Vanilla,
Sorbet: Raspberry, Mango

Selection of British & Irish Cheese £6.95

Supplied by Jeroboams of London